SLOWLY FLOWING

慢慢流動

2019 FRANZ Rising Star Project

Tableware

DESIGNER

雨岑 施

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Name & Concept of Artwork 作品名稱與設計理念

Category 作品屬性:

餐瓷

Concept of artwork 設計理念:

吃東西前拍照 並上傳至社群網站 是現代人的一個用餐習慣 甚至有人為了美觀的食物到特定地點用餐 顯然在當今的社會 食物滿足味蕾之餘 能夠有視覺上的享受更顯重要 那我們何不把這樣的滿足延長 製作一套互動式的餐盤 透過倒入醬汁的步驟 完整了整道餐點 在拍照之餘 還能擁有參與感 上傳至社群網站的相片不僅能為自己增添人氣 還能替店家提升知名度 Take photos before eating and upload to the social networking site Is a dining habit of modern people Some people even go to a specific place for beautiful food. Obviously in today's society The food meets the taste buds. It is more important to have visual enjoyment. Then why don't we extend this satisfaction? Make an interactive dinner plate Step by pouring the sauce Complete the whole meal In addition to taking pictures, you can also have a sense of participation. Photos uploaded to social networking sites can not only add popularity to themselves Can also enhance the visibility of the store

Artwork infomation

作品材質,陶瓷比例佔:

100%

作品包含其他材質:

長度 (cm):

100

寬度(cm):

50

高度 (cm):

7

淨重 (g):

2500

其他說明:

此餐盤專為精緻 且需要用到醬汁的食物設計 與其他盤子不同的是 Slowly Flowing內部有螺旋設計 能讓醬汁順著紋理緩緩流動 各樣的款式 能因應醬汁的濃稠程度做調整

an elegant contemporary tableware concept, well modelled.

Anthony Quinn

Subject Leader Ceramics, Course Leader BA Ceramic Design,
Central Saint Martins
倫敦藝術大學 中央聖馬丁藝術與設計學院 陶瓷系主任〈譯〉

Try to express soft lines and shape.

Kwanho Woo

Director of the Ceramic Research Center in Hongik University
韓國弘益大學陶藝研究所所長〈譯〉

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